Click for Cookbook LOGIN
"Wine makes daily living easier, less hurried, with fewer tensions and more tolerance."--Benjamin Franklin

Smothered Green Beans Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Smothered Green Beans is from The Stock Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 cans green beans
1 lb. bacon
⅔ c. brown sugar
¼ c. butter, melted
¼ c. Private Selection Mexican Sauce
1 ½ tsp. garlic powder
Directions:
Directions:
1. Preheat oven to 350º
2. Pour drained green beans in an ungreased 9x13 pan
3. In a large skillet, cook bacon until almost done, but not too crispy. Remove from skillet, drain on paper towel and chop.Sprinkle cooked bacon on top of green beans.
4. Whisk together brown sugar, melted butter, mexican sauce and garlic powder. Pour over green beans.
5. Bake uncovered for 40 minutes.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
10
Personal Notes:
Personal Notes:
This is the recipe that we use for our green beans on Thanksgiving.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

33W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!