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Chicken Livers EN ADOBO Recipe

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This recipe for Chicken Livers EN ADOBO is from Paul's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 pound chicken livers
1/4 butter
2 tbsp. soy sauce
1 tea wine vinegar
1 clove garlic
1 small bay leaf
salt & pepper to taste
Directions:
Directions:
Soak livers in cold water. Then remove from water , save water .In a saucepan add butter and sauté the livers. Cook them for just a bit 1 or 2 min's, then add soy, vinegar, garlic, bay leaf, and 1/4 cup of your re liver water. Bring to a boil. reduce heat to a simmer, simmer for 3to5 min's.
Serve with toast

 

 

 

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