"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Corn Flake Cookies Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Corn Flake Cookies, by , is from The TNT Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Tonya Rigby

Category:
Category:

Ingredients:  
Ingredients:  
1 Cup light Karo syrup
1 Cup sugar
1 Cups creamy peanut butter
6 Cups Corn Flakes
1 Cup butterscotch chips
1 Cup Milk Chocolate Chips

Directions:
Directions:
Heat syrup and sugar to a boiling. Reduce heat slightly and add peanut butter and stir until blended. Pour mixture over corn flakes until completely coated. You can spread it in a buttered 9 X 13 buttered pan but I actually prefer to drop piles on wax paper so they are more like individual cookies. You can make them whatever size you like. Melt the chips in the microwave stirring every 30 seconds. Pour over the corn flakes like frosting.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!