"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Tortilla Pinwheels Recipe

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This recipe for Tortilla Pinwheels, by , is from From Grandmas to Mom to Us!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Momma (Juanita Cox Owen)

Category:
Category:

Ingredients:  
Ingredients:  
2 pk. (8 oz) cream cheese softened
3 Tbs. sour cream
1 can (4 oz.) mild chopped green chilies
1 c. diced bell pepper
4 slices bacon, cooked & crumbled
3 Tbs. chopped pimiento
4 green onnions chopped

Seasoned salt to taste
Onion salt to taste

6 flour tortillas

Directions:
Directions:
Mix cream cheese and sour cream until smooth. Add remaining ingredients. Stir to blend. Spread ⅛ inch of mixture on flat tortilla. Roll up as a jelly roll. Chill. Slice in inch slices.

Makes 7 dozen appetizers.

 

 

 

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