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Snack Mix Recipe

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This recipe for Snack Mix, by , is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Mona Baker
Added: Thursday, December 15, 2005


1 12 oz box rice chex cereal
1 12 oz box corn chex cereal
2 7 oz cans of potato sticks
1 24 oz can of Planters peanuts
2 6.5 oz bags of cheddar gold fish
1 21.30 oz bag of regular M & Ms
1 15 oz bag of Roll Gold Pretzels
1 bag of raisins
1 stick butter
11 shakes of seasonal salt
17 shakes of garlic powder
c worcestershire sauce
2 12x18 baking pans

In a bowl place a stick of butter. Worcestire sauce, seasonal salt, garlic powder place in microwave to melt about 1 minute.

In baking pans place 2 cups in each of Rice Chex and Corn Chex, 1 can each of potato sticks, 1 bag each gold fish, bag each pretzels, can peanuts, 1 c each raisins.

Take out mixture from microwave and stir, pour over each pan of Snack Mix. Stir, then place in preheated 250 oven for 1 hour,stirring every 15 minutes. When done cool slightly then add bag of M&Ms to each pan of mix. Cool completelty, then place in sealed containers.




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