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Mound Bars Recipe

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This recipe for Mound Bars, by , is from The Lepkowski Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Nanny

Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup butter, softened
1 1/4 cup sugar
3 heaping T cocoa
3 large eggs
1 cup flour
1 cup nuts, chopped
1 can sweetened condensed milk
2 cups sweetened, shredded coconut
12 ounce bag semi-sweet chocolate chips

Directions:
Directions:
Preheat oven to 350.
Combine butter, sugar, cocoa and eggs.
Slowly add the flour, then nuts.
Place into a jellyroll pan coated with cooking spray.
Bake 10 minutes.
Spread condensed milk over crust, then sprinkle with coconut.
Bake another 10 minutes.
While baking, melt chocolate chips in a double boiler or microwave.
Pour melted chocolate over coconut.
Cool and cut into small squares.

Number Of Servings:
Number Of Servings:
24
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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