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Fruity Cobbler Recipe

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Fruity Cobbler image
Kelsey & Kendra Bailey

 

This recipe for Fruity Cobbler, by , is from Powell-Heard Family Favorites Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Deanna Powell Bailey

Category:
Category:

Ingredients:  
Ingredients:  
1 can prepared apple or cherry pie filling
1 boxed white or yellow cake mix
3/4 cup of margarine (or 1 1/2 sticks) - melted
1 cup of chopped pecans
1 cup shredded coconut

Directions:
Directions:
Spread pie filling into bottom of a 9x13 pan. Sprinkle powdered cake mix on top. Drizzle in butter, pecans and coconut. Gently stir mixture together. Bake in 325 oven for 1 hour and 10 minutes. Cool before serving.

Personal Notes:
Personal Notes:
I don't know if this is a true dump cake but it is very tasty!

 

 

 

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