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"When baking, follow directions. When cooking, go by your own taste."--Laiko Bahrs

Roasted Brussel Sprouts Recipe

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This recipe for Roasted Brussel Sprouts is from Hanover Academy's Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 bunch brussel sprouts
1 T. extra virgin olive oil
salt, to taste
Directions:
Directions:
Heat oven to 400º.

Quarter brussel sprouts and lay on a sheet pan. Drizzle olive oil on sprouts and salt to taste.

Roast for 30 minutes.
Personal Notes:
Personal Notes:
Michael-approved vegetable.

 

 

 

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