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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Grandma Harper's Chili Recipe

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This recipe for Grandma Harper's Chili is from Herrington Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound of beans (we use pinto and red)
1 pound hamburger
dried onions
salt and pepper
1 can tomato soup
1 can tomato sauce
1 brick of chili (we use Mannings), thawed
3 T chili powder
Directions:
Directions:
Cook the beans for 4-6 hours on high in a crockpot. Water should be 2-3" above the beans. When the beans are soft, cook the hamburger seasoned with the salt, pepper, and onions. Mix with tomoto soup, tomato sauce, and brick of chil, and chili powder. Dad adds some Tabasco sauce. Cook 1 ½ - 2 hours on low in crockpot.
Personal Notes:
Personal Notes:
Call dad if you need help with this recipe!

 

 

 

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