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Quick Tomato Soup Recipe

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This recipe for Quick Tomato Soup is from Feast & Family, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1/4 cup butter
1/4 cup all-purpose flour
1 teaspoon curry powder
1/4 teaspoon onion powder
1 can (46 ounces) tomato juice
1/4 cup sugar
Oyster crackers or croutons, optional

Directions:
Directions:
In a large saucepan, melt butter. Stir in flour, curry powder and onion powder until smooth. Gradually add tomato juice and sugar. Cook, uncovered, until thickened and heated through, about 5 minutes. If desired, serve with crackers or croutons.

Number Of Servings:
Number Of Servings:
4 (for Dinner)
Preparation Time:
Preparation Time:
45 minutes
Personal Notes:
Personal Notes:
Nutrition Facts
1 cup: 156 calories, 8g fat (5g saturated fat), 20mg cholesterol, 862mg sodium, 22g carbohydrate (15g sugars, 1g fiber), 2g protein.

 

 

 

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