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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Biscuits Butter Me Not Biscuits Recipe

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This recipe for Biscuits Butter Me Not Biscuits is from Ruby's Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup sour cream
2 cups self rising flour or Bisquik
1 stick butter(softened)
Directions:
Directions:
Mix all ingredients together. Grease muffin tins. Pour mixture in tins.
Bake at 425º for 14 minutes.
Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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