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Holiday Ham with Glaze Recipe

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This recipe for Holiday Ham with Glaze, by , is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Lauren Cruz

Category:
Category:

Ingredients:  
Ingredients:  
1 baked ham (cooks shank)

Glaze:
can orange juice
1 cup dark brown sugar
1 small can pineapple juice
1 can beer
cup mustard

Directions:
Directions:
1. Preheat oven to 350
2. Mix glaze ingredients together with hand mixer.
3. Prepare ham in pan.
4. Pour glaze mixture over ham.
5. Bake ham for 35-45 mins; basting ham with liquid every 15 mins.
6. When fully baked, collect juice and cook over strove top to thicken as gravy.

Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
Prep 10 min; Cook 45 mins
Personal Notes:
Personal Notes:
A holiday favorite, most frequently made by the Lamelas.

 

 

 

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