"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Dill Pickles Recipe

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This recipe for Dill Pickles, by , is from The Family and Friends Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Glenda Durst/ Grandma ( Ellen) Gronert

Category:
Category:

Ingredients:  
Ingredients:  
Small cucumbers
Quart Jars, Washed in hot water and Dried
Sugar
Salt
Alum
Vinegar

Directions:
Directions:
Put cucumbers in jars. In each jar put:
2 T Sugar
2 T Salt
Pinch of Alum
3/4 Cup Vinegar
Fill jars with cold water. Shake well, Seal with a hot lid

 

 

 

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