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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Cottage Pudding Recipe

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This recipe for Cottage Pudding is from Grandma's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 ¾ c flour
2 tsp baking powder
½ tsp salt
¼ c shortening
¾ c sugar
1 egg
¾ c milk
1 tsp vanilla

Sauce: Vanilla, Lemon, Rind or Nutmeg
1 c sugar
2 c water
2 Tbls corn starch
⅓ c butter
2 Tbls vanilla or lemon or rind or nutmeg
Directions:
Directions:
Sift together flour, baking powder, and salt.
Add shortening, sugar, egg, milk, and vanilla
Beat till smooth

Grease and flour 9-inch square pan

Bake 350º for 25 - 30min
Vanilla sauce on top

Sauce
Mix sugar and corn starch
gradually stir in water
Boil 1min stirring constantly
Stir in butter and flavoring

 

 

 

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