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TRIPLE LAYER COOKIE BARS Recipe

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This recipe for TRIPLE LAYER COOKIE BARS is from The Morrison/Robinson/Cherry Family Cookbook Project by Deena Kilgo, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1¼ cups all purpose flour
⅔ cup sugar
⅓ cup of baking cocoa
¼ cup packed brown sugar
1 tsp salt
½ cup cold butter
2 eggs

TOPPINGS
1 package flaked coconut (7 oz optional)
1 can (14 oz) sweetened condensed milk
2 cups (12 oz) semi sweet chocolate chips
½ cup creamy peanut butter
Directions:
Directions:
Preheat oven to 350 degrees. in a large bowl, combine the first 6 ingredients. Cut in butter until crmbly. Beat in eggs. Spread in a greased 9-by-13 inch baking pan. Bake for 8 minutes. Sprinkle coconut over crust. Drizzle with milk. Bake 20-25 minutes or longer or until lightly browned. Meanwhile in a microwave, melt chocolate chips and peanut butter; stir until smooth. Spread over brownies. Cool on wire rack. Cut into bars
Number Of Servings:
Number Of Servings:
2-3 dozen
Preparation Time:
Preparation Time:
45 minutes

 

 

 

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