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Keto Ground Beef Casserole Recipe

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This recipe for Keto Ground Beef Casserole is from The Emmel Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb ground beef;
3 ozs cream cheese;
1/2 cup beef broth;
1/2 cup heavy whipping cream;
1/2 teaspoon garlic powder;
2 cans green beans, drained;
3/4 cup cheddar cheese;
3/4 cup mozzarella cheese;
1/2 tsp salt;
1/2 tsp pepper
Directions:
Directions:
1. Preheat oven to 350º.

2. Brown ground beef in a cast iron skillet then drain the excess grease.

3. Add cream cheese and stir until melted then add beef broth, heavy whipping cream, garlic powder, and salt/pepper.

4. Bring to a boil and cook on medium heat until mixture begins to thicken then reduce heat and simmer.

5. Once the ground beef mixture thickens, add the two cans of green beans that have been drained on top, then sprinkle cheese on top of green beans.

6. Bake for 25 minutes.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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