"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Apple-Walnut Cobbler Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Apple-Walnut Cobbler, by , is from The Hope Legacy Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Maureen Sullivan Romagnoli

Category:
Category:

Ingredients:  
Ingredients:  
cup sugar
tsp. cinnamon
cup walnuts, coarsely chopped
4 cups tart apples, pared and thinly sliced
1 cup sifted flour
1 tsp. baking powder
tsp. salt
1 egg, well-beaten
cup evaporated milk
⅓ cup butter, melted

Directions:
Directions:
Mix sugar, cinnamon, and a half cup of the walnuts.
Place apples on the bottom of a greased 8 x 1-inch round cake pan.
Sprinkle with cinnamon mixture.
Stir together the dry ingredients.
In a mixer, combine egg, milk, and butter.
Add the dry ingredients all at once and mix until smooth.
Pour the mixture over the apples; sprinkle with the remaining walnuts.
Bake in the oven at 325 for about 50 minutes or until golden brown on top.
Serve alone or with whipped cream.

Number Of Servings:
Number Of Servings:
8 servings
Preparation Time:
Preparation Time:
30 minutes, not including baking time

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

Bookmark and Share

 

 

2W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!