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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

French Onion Soup Recipe

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This recipe for French Onion Soup is from Family Favorites For You, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 cans Campbell's French Onion Soup

1 med, white onion sliced in rings (sautéed)

2 tbs of butter

4 slices provolone cheese

pre-pkgd croutons

4 soup crocks

cookie sheet

preheat oven to 350

Directions:
Directions:
Saute onions in skillet in 2 tbs of butter. Heat onion soup and add sauteed onions until very hot. Pour into crock bowls. Add crutons and provolone cheese on top. Place crocks on cookie sheet and bake for 30 mins. at 350 or until cheese is melted.

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
30 mins
Personal Notes:
Personal Notes:
Serve with shaved beef sandwiches. (Hoagie buns with shaved beef and melted provolone cheese)

 

 

 

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