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Spaghetti Sauce Recipe

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This recipe for Spaghetti Sauce, by , is from The Lepkowski Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Gramps

Category:
Category:

Ingredients:  
Ingredients:  
1 T olive oil
1 pound ground beef
4 cloves garlic, minced
2 medium onion, chopped
1/2 green pepper, chopped
1 T dried Italian seasoning
1 T sugar
1/2 t crushed red pepper flakes
1 small can tomato paste
One 28 ounce can stewed tomatoes
One 14.5 ounce can tomato sauce
1/2 cup sweet vermouth
Water

Directions:
Directions:
Brown beef, garlic, onion, green pepper and seasonings in oil over medium-high heat.
Add tomato paste, tomatoes, sauce and vermouth.
Add water to proper consistency.
Simmer for an hour.

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
1 hour 15 minutes
Personal Notes:
Personal Notes:
Nanny absolutely adored Grampa's spaghetti sauce. Much better than Chef Boyardee!

 

 

 

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