"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Chocolate Pudding Cake Recipe

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This recipe for Chocolate Pudding Cake is from Kathy's Collection of Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  
Cake:
1 cup flour
cup sugar
tsp salat
2 tsps baking soda
1 tsp vanilla
2 tbsps cocoa
cup milk
3 tbsps melted butter

Topping:
cup granulated sugar
cup brown sugar
cup cocoa
1 cups water

Directions:
Directions:
Preheat oven to 350F.

Stir cake ingredients and pour into small cake pan. Mix topping ingredients except for water, and using sifter, pour over cake mixture.

Carefully cover with water. Do not stir.

Bake for 45 minutes or until top springs back.

Number Of Servings:
Number Of Servings:
4 to 6

 

 

 

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