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Broccoli Potato Soup Recipe

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This recipe for Broccoli Potato Soup, by , is from The Legendary Cookbook of Liz, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Lizabeth Medlock

Category:
Category:

Ingredients:  
Ingredients:  
1 bunch of broccoli cut up
1 onion
2 cans of chicken broth
2 potatos thinly sliced
8 oz of cream cheese
1 pint of whipping cream
1/4 teaspoon of nutmeg
2 Tablespoons of butter

Directions:
Directions:
☘️
Melt 2 Tablespoons of butter in a med pot
Cook chopped onion till tender
Add broth,potatoes & broccoli
Cook on med heat till tender
Add cream cheese
Nutmeg & salt and pepper to taste

Reduce heat to low and add whipping cream
Heat thru

Reduce heat to low
Pour in whipping cream and heat thru.

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
This recipe came down thru the family from Gramdmother Jane Fletcher.

 

 

 

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