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Vay and Ken Make Biscuits Recipe

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This recipe for Vay and Ken Make Biscuits is from What's Cooking In Our Family?, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Preheat oven to 425 degrees

1/4 cup Crisco
2 cups self rising flour
1 cup buttermilk
1 Tablespoon of butter to rub on top of cooked biscuits
Directions:
Directions:
Use a fork or a shortening blender to cut the Crisco into the flour until shortening is well spread through the flour.
Add the buttermilk and sti with a large spoon.. (Mixture will be very stickky)
Scrape the mixture onto a heavily floured surface. Flour your hands and fold the mixture to the middle turning the dough as you fold it . Keep folding the mixture over until it is no longer sticky and has a smooth, soft feel.
Roll out the dough, about an inch thick.
Use a biscuit cutter to cut the bisquits.
Place biscuits on a pan about a half inch apart.
Bake 10 minutes
Remove from oven and rub butter on top of the biscuits.
Number Of Servings:
Number Of Servings:
10
Personal Notes:
Personal Notes:
On so many occasions, we had fun making biscuits!

 

 

 

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