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Chocolate Velvet Pudding Pie Recipe

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This recipe for Chocolate Velvet Pudding Pie is from Powell-Heard Family Favorites Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg. (4 serving size) chocolate instant pudding and pie filling
1 c. cold milk
2 squares semi-sweet chocolate, melted
1 container (8 oz.) Cool Whip Whipped Topping, thawed
1 Oreo Pie Crust if available; otherwise use Keebler Graham Cracker,
or Chocolate, Ready-Crust Pie Crust
Directions:
Directions:
1. Prepare Pudding with 1 cup milk, as directed on package, with electric mixer. Gradually blend in chocolate at low speed until smooth.

2. Fold in the Whipped Topping.

3. Spoon into pie crust. Freeze until firm, about 4 hours. Garnish as desired.

 

 

 

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