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Brown Rice Recipe

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This recipe for Brown Rice is from The Daniels Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
 

Norma Daniels

Ingredients:  
Ingredients:  
1 can consommé
1 cup white rice
1 stick of butter (margarine can be used but I prefer butter)
Garlic seasoning to taste ( about 1/2 tsp)
Directions:
Directions:
Combine all ingredients in a 2 quart covered casserole dish. Bake at 350º approximately 35 - 40 minutes. (until liquid is cooked out)
About halfway through cook time, stir well, and continue cooking.

*Note: Mushrooms and slivered carrots can be added if desired.
Number Of Servings:
Number Of Servings:
4-6
Personal Notes:
Personal Notes:
This is a family favorite. It is cooked at every family gathering. Everyone loves "brown rice".

 

 

 

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