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BROADWAY BROWNIE BARS Recipe

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This recipe for BROADWAY BROWNIE BARS is from The Adams Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
FILLING
6 oz. cream cheese, softened
1/2 c. sugar
1/4 c. butter, softened
2 Tbsp. flour
1 egg, lightly beaten
1/2 tsp. vanilla extract

BROWNIE
1/2 c. butter, cubed
1 oz. unsweetened chocolate
2 eggs, lightly beaten
1 tsp. vanilla extract
1 c. sugar
1 c. flour
1 tsp. baking powder
1 c. chopped walnuts

TOPPING
1 c. (6 oz.) semisweet chocolate chips
1/4 c. chopped walnuts
2 c. miniature marshmallows

FROSTING
1/4 c. butter
1/4 c. milk
2 oz. cream cheese
1 oz. unsweetened chocolate
3 c. powdered sugar
1 tsp. vanilla extract
Directions:
Directions:
Preheat oven to 350º. In a small bowl, combine first six ingredients until smooth; set aside.

In a large saucepan over medium heat, melt butter and chocolate. Remove from heat and cool. Stir in eggs and vanilla. Add sugar, flour, baking powder and nuts, stirring until blended.

Spread batter in a 13x9 inch baking pan coated with cooking spray. Spread filling over batter. For topping, in small bowl, combine chocolate chips and nuts; sprinkle over filling.

Bake 28 minutes or until almost set. Sprinkle with marshmallows; and bake 2 minutes longer.

For frosting, in a large saucepan, heat butter, milk, cream cheese and chocolate until melted; stirring until smooth. Remove from heat; stir in powdered sugar and vanilla. Immediately drizzle over marshmallows. Chill well; cut into bars.
Number Of Servings:
Number Of Servings:
2 1/2 dozen

 

 

 

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