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Quick & Easy Butterscotch Penuche Recipe

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This recipe for Quick & Easy Butterscotch Penuche is from Mom's Recipe Collection, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. marshmellow cream
¼ tsp. salt
16 oz can (⅔ c) evaporated milk
⅓ c. butter
1 ¾ c. sugar
1 6 oz. pkg butterscotch pieces
1 c. chopped walnuts
Directions:
Directions:
Combine in heavy pan- first 5 ingrediants. put over medium heat & stir constantly, till mixture comes to full boil. Remove from fire, add butterscotch, stir until smooth. Stir in nuts.

Pour in buttered 8 x 8 x 2" pan

Chill until firm, cut in 1" squares

 

 

 

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