Click for Cookbook LOGIN
"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Black Bottom Cupcakes Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Black Bottom Cupcakes is from The Lawson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 devils food cake mix (and ingredients listed to make cake mix on the box)
8 oz. cream cheese
1 egg
1/3 c. sugar
1/8 tsp salt
1 cup semi sweet chocolate chips
Directions:
Directions:
1. Prepare cake mix as directed on the box.
2. Prepare cream cheese filling by mixing cream cheese (room temp), egg, sugar and salt until creamy. Add the chocolate chips.
3. Fill cup cake papers 2/3 full with cake batter. Spoon 1 tsp cream cheese mixture into the center of each cupcake.
4. Bake at 350º for 30-35 minutes.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

22W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!