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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Hash Brown Casserole Recipe

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This recipe for Hash Brown Casserole is from Nana's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
32 oz Pkg Frozen Hash Brown Potatoes
1 can Cream of Chicken Soup (undiluted)
1 can Cream of Potato Soup (undiluted)
1 small Onion (chopped)
1-8 oz sour cream
12 oz pkg Shredded Cheddar Cheese
1 tsp Salt
1/2 cup Melted Butter (divided)
1/2 to 3/4 cup Crushed Corn Flakes or Ritz Crackers
Directions:
Directions:
Grease 13" x 6" glass pan.
Mix all ingredients except (1/4 cup butter and corn flakes or crackers).
Spread mixture on top of potatoes, then sprinkle corn flakes or crackers on top.
Spoon 1/4 cup of butter over mixture.
Bake in 350º oven for 45 minutes.

 

 

 

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