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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Honey Baked Chicken Recipe

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This recipe for Honey Baked Chicken is from The Dietz Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4-6 Boneless, skinless Chicken Breasts
1 tsp Knorr Swss Aromat (seasoning for meat)
1/2 cup Margarine
1/2 tsp Lawry's Lemon Pepper
1/2 cup Honey
1/2 tsp Salt
1 tbsp Mustard
1 tsp Curry Powder
Directions:
Directions:
Wash, drain and dry chicken breasts and place in baking dish. In a small pan, melt the margarine and add all remaining ingredients. Pour mixture evenly over the chicken. Bake uncovered at 350º for one hour, basting often. After 30 minutes, flip the chicken breasts. Option, let chicken breasts marinate for one hour before baking.

 

 

 

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