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Composed Waldorf Salad Recipe

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This recipe for Composed Waldorf Salad is from The Youngman Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 cup sour cream
2 Tblsp mayonnaise
2 Tblsp white wine vinegar
1 Tblsp Dijon mustard
1 1/2 tsp pure honey
Kosher salt and freshly ground black pepper
1 (5 ounce) package romaine hearts, leaves separated
1/2 small head red leaf lettuce, leaves torn
3 stalks celery,thinly sliced
2 apples, thinly sliced
1 cup seedless purple grapes, halved
1/2 cup toasted walnuts, chopped
1/2 cup pomegranate seeds
Directions:
Directions:
Whisk together sour cream, mayonnaise, vinegar, mustard, and honey in a bowl. Season with salt and pepper. Toss lettuces with half of dressing, reserving remaining. Arrange on a platter and top with celery, apples, grapes, walnuts, and pomegranate seeds. Drizzle with reserved dressing.
Number Of Servings:
Number Of Servings:
8-10
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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