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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Texas Sheet Bars Recipe

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This recipe for Texas Sheet Bars is from Mom's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 lb. oleo - 1/2 tsp. salt - 1 c. water - 2 eggs, slightly beaten
4 T. cocoa - 1 c. sour cream (or 1 c. milk & 1 T. vinegar)
2 c. flour - 1 tsp. baking soda

Icing: 1/2 c. oleo - 4 T. cocoa - 6-8 T. milk - 1 tsp. vanilla - 1 c. chopped nuts
1 lb. box powdered sugar
Directions:
Directions:
Combine oleo, water and cocoa and bring to a boil. Cool, then add sugar, flour and salt. Blend in eggs, sour cream or milk and baking soda. Pour into greased and floured 10 1/2 cookie sheet. Bake at 350º - 25 minutes.
Icing - Bring oleo, cocoa and mild to a boil. Add sugar, vanilla and nuts. Beat til smooth and pour over top of bars while they are still warm. Chill or freeze.

 

 

 

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