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Cinnabons Recipe

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This recipe for Cinnabons is from Ma's Best Fucking Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
 

Dough
Ingredients:  
Ingredients:  
1 cup milk
1 egg, beaten
4 tbsp. butter, melted
4 tbsp. water
½ box instant vanilla pudding (3.4 oz box, approx. ⅓ cup)
4 cups flour
1 tbsp. sugar
½ tsp. salt
2½ tsp. yeast
Brown sugar, cinnamon, and margarine, combine to your taste for bottom of pan
Directions:
Directions:
1. Mix and raise on dough setting.
2. Punch down and roll out to a measurement of 9x13-inch (2 times).
3. Coat bottom of pan with margarine, brown sugar, and cinnamon to your preference.
 

Filling
Ingredients:  
Ingredients:  
½ cup butter or margarine, softened
2 cups brown sugar
4 tsp. cinnamon
Directions:
Directions:
1. Combine ingredients and mix well.
2. Heat microwave for 10 seconds to make it spreadable.
3. Spread over dough ensuring you get close to edges.
4. Roll, starting at wide end. Cut in slices.
5. Place slices in greased 9x13-inch pan.
6. Let rise for 30 minutes.
7. Bake at 350ºF for 15 minutes.
 

Icing
Ingredients:  
Ingredients:  
8 oz. cream cheese
½ cup butter or margarine
3 cups icing sugar
1 tsp. vanilla
3 tsp. milk
6 tbsp. real maple syrup
Directions:
Directions:
1. Soften cream cheese and butter/margarine.
2. Mix all ingredients together.
3. Spread on cooled buns and dig in.

 

 

 

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