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Fruit Cocktail Cake Recipe

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This recipe for Fruit Cocktail Cake is from From Kathy's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
First layer:
1 ½ cup flour
1 cup sugar
1 tsp soda
½ tsp salt
½ tsp nutmeg
1 tsp cinnamon
2 ½ cup fruit cocktail and juice (no 2 can)

Second Layer:
½ cup brown sugar
½ cup chopped nuts
Directions:
Directions:
Mix first layer ingredients together and pour into oblong ungreased pan.

Mix second layer ingredients and sprinkle on top of first layer.

Bake at 320º 40 minutes, then 300º for 10 minutes

Serve with Cool Whip.
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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