Click for Cookbook LOGIN
"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Pistachio Layered Dessert Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Pistachio Layered Dessert is from Served with Love, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Graham Crackers - (enough to line the bottom of a 9x13" pan)
8 oz. cream cheese
1 cup powdered sugar
9 oz. Cool Whip
1 small package Instant pistachio pudding
1 cup milk
1 - 8 oz crushed pineapple
Directions:
Directions:
Crust:
Line the bottom of a 9x13" pan with graham crackers.

2nd Layer
Cream together cream cheese, powdered sugar and 1/2 of cool whip. Spread over graham crackers.

3rd layer
Beat together pudding, milk, and pineapple. Spread over cream cheese layer and top with remaining cool whip. Refrigerate.

Best if refrigerated overnight.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

17W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!