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Butterscotch or Chocolate Pudding Dessert Recipe

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This recipe for Butterscotch or Chocolate Pudding Dessert is from The Lach Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 ½ pkgs. graham crackers crushed
⅓ to ½ c. butter
⅓ c. sugar

8 oz. cream cheese
1 c. powdered sugar
1 c. Cool Whip
3 c. Cool Whip

2 pkgs. Instant Butterscotch OR Chocolate pudding
3 c. milk
Directions:
Directions:
Bottom layer:
Mix crushed graham cracker crumbs with butter and sugar.

Bake 350º 8 min.

Second layer:
Mix softened cream cheese with powdered sugar. until smooth.
Add 1 c. Cool Whip and spread over graham cracker crust.

Third layer:
Mix pudding (butterscotch or chocolate) with 3 c. milk and beat
until thick. Pour and spread over cream cheese layer.

Top layer:
Top with 3 c. Cool Whip. Sprinkle graham cracker crumbs on top.

Refrigerate overnight.

 

 

 

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