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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

NO BAKE RUM BALLS Recipe

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This recipe for NO BAKE RUM BALLS is from GRADYE'S RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1-3/4 cup finely crushed vanilla wafers
1 cup finely ground pecans
1 cup unsifted confectioners sugar
1/4 cup cocoa
3 tablespoons light corn syrup
1/4 cup light rum or bourbon [can substitutes a lesser amount of vanilla]
1/3 cup sifted confectioners sugar (for dredging)
Directions:
Directions:
Place all but last ingredient in bowl and mix well, using hands. Roll into 1" balls, and dredge in confectioners sugar.

 

 

 

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