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"It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat."--Robert Fuoss

vegetable soup Recipe

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This recipe for vegetable soup is from Mom's and Mamaw's recipes and Stories, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
cook a 3 lb pot roast break into bite size pieces use the broth off the meat add chicken bullion 3 cups of water

add
vegetables can green beans

can of corn

3 chopped carrots

large onion chopped

3 bud of garlic

large can of diced tomatoes

cook about an hour then add

3 or 4 chopped potatoes

cup of okra if you got it.
Directions:
Directions:
put it in a pot and cook about 1½ hours, bake you some cornbread. Yum!!!
Number Of Servings:
Number Of Servings:
8
Personal Notes:
Personal Notes:
CHRIS this is for you, you've always like vegetable soup. At lunch you'd always ask for the Campbells. Mama always always had plenty on hand. You are such a great man and I'm so proud of you. The only thing I don't get is why you like that Yankee jiffy cornbread. There's some yankee in there somewhere. Oh, that's right you are a Yankee's fan,too.

 

 

 

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