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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Olive Garden Dressing Recipe

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This recipe for Olive Garden Dressing is from The Sliwa Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Olive Garden Dressing

Ingredients:
½ cup vinegar
1/3 cup water
1/3 cup olive oil
¼ cup corn syrup or honey
1 ½ tablespoons grated Romano cheese
2 Tablespoons dry pectin – use the same pectin that you would use in making jam
1 beaten egg
¼ teaspoon dried parsley
1 ¼ teaspoon salt
1 teaspoon lemon juice
½ teaspoon garlic
Pinch of oregano
Pinch of red pepper flakes(optional)
Directions:
Directions:
Use a mason jar to put all ingredients in and shake; store in the fridge and shake each time you will use the dressing.
Personal Notes:
Personal Notes:
I love this dressing and use it on a variety of salads! I have purchased store-bought dressing and it is not quite the same - this recipe is the closest to the real thing!

 

 

 

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