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Tator Tot Hotdish Recipe

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This recipe for Tator Tot Hotdish, by , is from The Lach Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Renee Lach

Category:
Category:

Ingredients:  
Ingredients:  
1 lb hamburger
Frozen chopped onions
1 can of Cream of Mushroom or Cream of Chicken soup
1 bag of frozen vegetables
1 bag of frozen Tator Tots

Directions:
Directions:
Brown the hamburger and onions.
Veggies can be defrosted so they cook faster.
Mix all ingredients together and put in a 9X13 pan.


Top the mixture with Tator Tots

Bake 350˚ for about an hour or until heated all the way through

I always made more to have leftovers


Number Of Servings:
Number Of Servings:
6-8

 

 

 

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