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Peanut Butter Pie Recipe

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This recipe for Peanut Butter Pie, by , is from McMillen & Dick Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Mary Dick

Category:
Category:

Ingredients:  
Ingredients:  
⅓ c. peanut butter
c. powdered sugar
⅓ c. flour
c. sugar
⅛ tsp salt
2 c. scalded milk
3 egg yolks
2 tbsp butter
1 tsp vanilla
1 baked pie shell

Directions:
Directions:
Mix peanut butter and powdered sugar together until mealy and cover bottom of pie shell reserving some for topping.
Cook flour, sugar, salt and milk in double boiler. Stir a small amount of cooked filling with eggs yolks. Combine egg yolks with remaining hot mixture and add butter and vanilla. Pour into baked pie shell, top with remaining peanut butter/powdered sugar and refrigerate.

 

 

 

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