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County Fair Pie Recipe

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This recipe for County Fair Pie, by , is from McMillen & Dick Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Mary Dick

Category:
Category:

Ingredients:  
Ingredients:  
1 c sugar
1 c butter, softened
c all purpose flour
2 eggs
1 tsp vanilla
1 c pecans, chopped
1 c semi-sweet chocolate chips
c butterscotch chips
1 9" unbaked pie shell

Directions:
Directions:
In a mixing bowl, beat butter, sugar, flour, eggs & vanilla until well blended. Stir in nuts and chips and pour into pie shell. Bake at 325 for 1 hour or until golden brown.

 

 

 

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