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"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Easy moist Chocolate Cake (healthy) Recipe

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This recipe for Easy moist Chocolate Cake (healthy) is from Grandma's Favorite Recipes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1- package chocolate cake mix
1- small can pumpkin
1- cup egg substitute (I use 1 egg and fill the rest of cup with water)
3/4- milk chocolate chips (I use either kind)
Directions:
Directions:
Mix all ingredients and bake at 350 as directed by the cake mix box. Test done-ness with toothpick. Works reall well when baked in a bun pan for easy slicing and measurements of servings.
Number Of Servings:
Number Of Servings:
18 servings
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
The pumpkin does not taste in this cake but takes the place of oil and eggs.
Where ever I take this, I get comments on how good it is.

I use a bunt cake glaze recipe. for the icing, looks pretty too.

 

 

 

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