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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Chicken Salad Recipe

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This recipe for Chicken Salad is from Nonna's Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 cups chopped cooked chicken
2 tsp. Dijon Mustard
1/2 cup light mayo and 1/2 light sour cream
1 Tbsp fresh lemon juice
2 cups chopped celery
2 Tbsp poppy seeds
2 cups red grapes sliced lengthwise
Salt and peppers to taste
1/2 cup pecans
Directions:
Directions:
Mix all together in a large bowl. You do not need to use "light' mayo and/or sour cream.
May be placed on a lettuce leaf for serving.
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
about 15 minutes

 

 

 

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