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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Chicken Casserole Recipe

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This recipe for Chicken Casserole is from Legacy Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. chicken, cooked and chopped
1 tsp. grated onion
1 c. small macaroni, uncooked
¼ lb grated cheddar cheese
1½ c. milk (or white sauce)
1 can cream of chicken soup
Directions:
Directions:
Mix the night before and refrigerate. Bake at 350° for 45 minutes
to an hour.
Personal Notes:
Personal Notes:
Joseph's grandma passed on this favorite dinner recipe. It is the perfect recipe for a busy family as you can quickly assembly the ingredients the night before and then heat the next day right before dinner time!

 

 

 

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