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Baked Chicken Casserole Recipe

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This recipe for Baked Chicken Casserole is from Legacy Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 boneless, skinless chicken breasts
1 can cream of mushroom soup
1 can cream of chicken soup
1 c. sour cream
1 c. minute rice, wild rice or medley
salt & pepper
Directions:
Directions:
Place chicken breasts in lightly sprayed 9x13 baking dish. Mix soups, sour cream and rice together. Pour over chicken; season with salt and pepper. Cover with foil and bake 60 to 90 minutes at 350°, do not remove foil during baking time.
Personal Notes:
Personal Notes:
A recent recipe, but I loved it, so I wanted to share. I also added mushrooms and artichokes and that was a tasty addition!

 

 

 

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