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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Lemon Squares Recipe

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This recipe for Lemon Squares is from A Taste of Home, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Crust/Topping:
1/3 c. butter
1/3 c. brown sugar (packed)
1 c. walnuts (chopped)
1 c. flour
*Reserve 1 c. of mixture for topping.

Filling:
1 (8 oz.) pkg. Philadelphia cream cheese
¼ c. sugar
1 egg
1 tbsp. milk
1 tbsp. lemon juice
½ tsp. vanilla
Directions:
Directions:
Preheat oven to 350°.
Combine crust ingredients (reserving 1 c. of mixture for topping) and press into the bottom of a greased 8” x 8” pan. Combine cream cheese, sugar, egg, milk, lemon juice and vanilla together and pour over crust. Sprinkle reserved topping mixture over the top of the cream cheese mixture and bake 12 to 15 minutes.

 

 

 

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