Click for Cookbook LOGIN
"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Campbell's Green Bean Casserole Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Campbell's Green Bean Casserole is from Tracy's Vintage Library, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Can Campbell's Condensed Cream of Mushroom Soup - can use fat free
⅓ Cup Milk
¾ Teaspoon Soy Sauce
⅛ Teaspoon Ground Black Pepper
2⅔ Cups Cooked Cut Green Beans
¾ Cup and 2 Tablespoons and 1 Teaspoon French's French Fried Onions
Directions:
Directions:
Stir soup, milk, soy sauce, pepper, beans and 1⅓ cups onions in a 3 quart casserole. Bake at 350º for 25 minutes or until hot. Stir. Top with remaining onions. Bake for 5 more minutes.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

31W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!