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"The belly rules the mind."--Spanish Proverb

Zucchini Nut Loaf Recipe

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This recipe for Zucchini Nut Loaf is from Served with Love, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Mix together:
1 cup Wesson oil
2 cup sugar
3 eggs
Mix together and add to the above mixture along with nuts zucchini and vanilla.
3 cups flour
1 tsp salt
1/4 tsp baking powder
2 cups grated zucchini (pealed)
1 tsp soda
3 tsp cinnamon
1 tsp vanilla
1 cup chopped nuts
Directions:
Directions:
Bake in 2 loaf pans 40 to 50 minutes at 350º.

 

 

 

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