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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Hummus Recipe

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This recipe for Hummus is from Feeding our Soul, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3-16 ounce cans of garbanzo beans
⅓ cup Tahini
2 lemons, juiced
1 tablespoon garlic powder
Salt
Olive oil
Ground red pepper
Directions:
Directions:
--Drain garbanzo beans and reserve liquid from 1 can

--Add beans to food processor and blend until smooth

--Add lemon juice, garlic powder and salt to taste

--Stir tahini in jar until well blended and running off spoon prior to adding to mix

--Add tahini to beans and blend

--Add reserved bean liquid and blend

--Add more tahini if needed to desired consistency

--Remove to serving dish

--Drizzle with olive oil and sprinkle with red pepper prior to serving
Personal Notes:
Personal Notes:
--The Maida family always served this with fresh Syrian bread cut into wedges.

--This is also good with crackers or melba toast.

 

 

 

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