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"A nickel will get you on the subway, but garlic will get you a seat."--Old New York Proverb

Grilled Shrimp Recipe

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This recipe for Grilled Shrimp is from Feeding our Soul, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
¼ cup extra virgin olive oil
1 stick unsalted butter
1½ pounds cleaned and peeled shrimp
½ tablespoon Lawry's Seasoning Salt
1 teaspoon white pepper
1 tablespoon Cavender's Greek Seasoning
¼ cup white wine
1 teaspoon garlic powder
Directions:
Directions:
--Combine all ingredients except shrimp in a saucepan and bring to a boil.

--Add shrimp and cook 3-4 minutes or until shrimp turn pink (don't overcook)

--Remove shrimp and reserve sauce for dipping.
Personal Notes:
Personal Notes:
--Great served over pasta.

--Serve with french bread to dip into the sauce.

--This recipe came to Michael Maida from Russell Stewart's brother. Russell Stewart is a client and friend of Michael's who lives in Panama City and who has taken Michael alligator hunting. Sorry, no gator recipes, yet. And, Yes, he did get a gator.

 

 

 

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